






Dinner
(Served Tuesday – Saturday 4:00 pm – 10:00 pm)
Street Snacks
Razor Pork Mac & Cheese…$8
Tofu Stuffed Mushrooms, 4…$9
Flatbread (Veggie or Brisket)…$12
Seasonal Taco’s(4) …$15
Chips and Queso…$6
Vintage Soups
Vintage Lobster Bisque…$10
New Rural Chicken Noodle…$6
Creamy Tomato Basil…$6
Soup DuJour…$6
Salad Options
Arugula & Spinach Salad…$6
(blueberries, strawberries & almonds)
FlatIron Chopped…$6
(egg, tomato, cucumber & bacon)
Parm Crisp Caesar…$9
add Chicken breast…$8
add Salmon…$12
add Filet Tips…$16
all dressing with an asterisk * are made in house, gluten free and sweetened with a kiss of local honey
*Orange Balsamic Vinaigrette, *Sherry Vinaigrette, Caesar and Ranch
Main Courses
New Rural Half Chicken…$22
Partially deboned served with crushed potatoes…milk gravy…burnt asparagus
10 oz Filet Mignon…$45, Half portion… $38
Full or half atop a palate of crushed potatoes…shallot mushrooms
New York Strip Steak…Stilton Grits…$36, Half Portion…$28
Full or half 12 oz. steak, sliced on a nest of wilted baby field greens
Pan Roasted Salmon…$26
On parmesan risotto…with caper, shallot and roasted tomato topper and asparagus
Ginger Rubbed Tuna Steak…$26 (a Vegan option is Available on this dish)
On sushi rice, pickled ginger, tomatoes, sesame spinach & carrots on a light dashi broth
Chicken Griddle with Ancient Grains…$18
Boneless breast with veggies on an ancient grain pilaf of quinoa, farro, wild rice
Vegetarian Combination… $24
pan roasted tofu with asparagus tips, grains and vegetables
Pork Chop Ribeye & Frittes… $24
Kansas City bone-in chop with fresh hand cut freedom fries, dipping sauce
Steak & Plants… $24
filet tips on a nest of fresh veggies with a parsley pan reduction
KK’s Filet Sandwich… $22
filet mignon topped with mushroom artichoke dip on a Kaiser bun with freedom fries
Al Fresco Pasta Bowl, loaded with seasonal veggies…$16
Choose: Pesto, Tomato Broth or Alfredo
Choose Noodle: Fettuccine or Penne
Add chicken breast…$8, add Salmon…$12 and Filet Tips…$16
Shared Sides
(plenty for two)
Fresh Mixed Veggies…$8
Mac & Cheese…$7
Nicks Brussel Sprouts…$9
Smashed Potato…$5
Roasted Asparagus…$8
Sandwiches & Wraps…$12 each
Comes with lettuce, tomato, pickle and onion & long chips (sub fresh fruit or side salad)
Elbow Room Pork Tenderloin, 6 oz of breaded or grilled pork on brioche bun
Flatiron Burger, 8 oz of custom grind cooked to your desired doneness
Buffalo Chicken Wrap, cheddar cheese, ranch, tomato and lettuce
Boneless Chicken Tenders, plain or buffalo
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness*
The UpperRoom is Open for Private Events, Call Now to Schedule Yours.
About the Flatiron
The City is at the crossroads of human interaction. At the center city there is physical interaction guided by architecture with its longitudinal and latitudinal lines.
All over the world there is one piece of architecture that touches us all in many ways. For those of you touched by ‘Burnham’s Folly” (Editors, 2010) welcome to the “Elbow Room. Where architecture has created life long memories that only a historic Flatiron building can give. Its angular structure built of steel and lime stone is generational.
With the help of the Indiana Historical Preservation Commission the Elbow Room will forever be a part of the landscape of the Old St. Josephs neighborhood. Therefore, as guest of The Flatiron at the old Elbow Room; please help us bring to life the great Flatiron buildings of the world by posting your photo on our instagram feed or facebook page.
Glenn Brown, CEC AAC
Managing Member of The Point on Penn
Works Cited
Editors, H. (2010, August 21). FlatIron Building. Retrieved January 24, 2019, from History: https://.history.com/topics/landmarks/flatiron-buildings